This Week in Coffee
This week we are continuing to serve the wonderful and flavorful coffees that were available last week. Brought to you by our current guest roaster, Four Barrel Coffee is Friendo Blendo espresso. From George Howell we have a Costa Rican decaf espresso, and two pour over options: Deri Kochoa from Ethiopia and Gachatha from Kenya. Check out our post from last week for more details on the flavor profiles of each of these delicious coffee options. Also, keep an open eye for a new coffee option, George Howell's Kiawamururu, from Kenya. This limited roast, light and fruity coffee presents with flavors of strawberry, blueberry, and pomegranate. Get it while you can!
New in the cafe, this week marks the return of stellar barista and owner of The Coffee Trike, San! San will be joining us in the cafe throughout the month of March before his Coffee Trike season kicks into gear. Come by, say hello, and grab a delicious coffee beverage from him.